Vranac

At vineyards along Neretva River, downstream from Mostar, plantations of Vranac are spread.
Extremely good conditions for wine growing have given grapes of top quality.

Vine production is done through the most modern procedures in Citluk vinery giving recognizable aroma and character to the sort vine Vranac. It tastes delicious with roast meat, fish specialties, game dishes and smoked ham and cheese.

It is drunk cooled at the temperature from 18-20°C.